Shredded Cabbage and Carrots, with Mayonnaise, Red Wine Vinegar, and Seasonings.
Red Bliss Potatoes, Diced Onions and Celery with French Grain Mustard, Green Onions, and Seasonings.
Orzo, Spinach, Arugula, Grape Tomatoes, Green Onions, Feta Cheese, Olive Oil, Lemon Zest, Lemon Juice, and Seasonings.
Israeli Cous Cous, Arugula, Brunoise Peppers, Red Grapes, Roasted Pecans, and Green Onions with Lemon Dijon Vinaigrette
Tri-Colored Quinoa, Roasted Corn, Celery, Sliced Red Onion, Diced Carrots, Cilantro, Lime Juice, Cumin, and Chili Powder
Check in and see today's flavors!
