Dinner Menu

With marinara

Three ribs with BBQ sauce and hand-cut french fries

With cocktail sauce

With crudites and tortilla chips

Sweet potato waffle fries topped with pulled pork, Carolina mustard BBQ sauce and green onions

House made Cheese Sauce with Cavatappi

Crisp romaine tossed with a creamy Caesar dressing, shredded parmesan cheese, egg and croutons.

Crispy chicken tenders over romaine and mixed baby greens with Sharp Cheddar and Monterey Jack cheeses, crumbled bacon, ham and grape tomatoes. Choice of dressing.

Fresh baby spinach, honey roasted pecans, pickled cucumbers, pickled red onions, and crumbled great hill blue cheese with a fresh red grape dressing

Mixture of romaine and mixed baby greens with shredded Monterey Jack cheese, fresh avocado, bacon, ham, turkey with a hard boiled egg and croutons. Choice of dressing.

Mixed baby greens with grape tomatoes, cucumbers, croutons and julienne carrots. Choice of dressing.

Three slices of buttered artisan white bread with Sharp Cheddar, Muenster and American cheese

Griddled turkey, bacon, Cheddar, tomato, and roasted red pepper aioli on toasted wheat

Toasted ciabatta with oven roasted tomatoes, fresh mozzarella, basil coulis, and balsamic glaze

Toasted ciabatta, horseradish mayo, pickled red onion, shredded lettuce, tomato, and melted cheddar

Tortilla filled with a blend of rice, house quinoa salad, vegetarian chili, cilantro, and fresh lime juice

4 oz. beef brisket, 4 oz. pulled pork, 4 oz. pulled chicken and 2 bones of ribs

12 oz. Texas-style beef brisket with a coffee and spice rub smoked with hickory then slow roasted until tender

12 oz. spice-rubbed pork shoulder smoked over hickory then slow roasted until tender

12 oz. of juicy chicken seasoned and slow smoked over hickory

Seared, rubbed, smoked then slow roasted. Finished on the hickory grill with sweet BBQ sauce.

12 oz. brisket, 12 oz. pork, 12 oz. chicken, 8 oz. kielbasa, and half rack of ribs

4 oz. filet mignon of angus beef seasoned and hickory grilled to your preference

14 oz. cut angus beef seasoned and hickory grilled to your preference

Hickory grilled to your preference served with a seasonal sauce